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Updates From True

Advice 27/11/2020

The Importance of Choosing Original Equipment Manufacturer (OEM) Parts

When choosing spare parts, the only way is OEM True products are supplied with an extended 5 years parts & labour warranty as standard, ensuring…

Other 12/11/2020

Achieving a Sustainable Future: How the World has Changed its Attitude to Packaging

More and more food and hospitality brands are pledging to improve their green credentials, spurred on by consumer demand, legislation and their own sustainability goals.…

Advice 28/10/2020

3 ways you can pivot your kitchen for the uptake of takeaways

Reports from food delivery giants Just Eat, Deliveroo and Uber Eats show that customers are turning to takeaways as restaurants, bars and café’s continue to…

Latest News 14/10/2020

Celebrating 75 years of refrigeration innovation

October 2020 marks 75 years of business for True Manufacturing. Our story isn’t a secret to many. We haven’t ever forgotten where we came from,…

Latest News 30/09/2020

What’s Your HFC Exit Plan?

The HFC regulations are in place. The phase-out deadlines are upon us. Now is the time to assess your refrigeration assets and determine the impact…

Advice 17/09/2020

Global Recognition for True Refrigeration

Today, consumers have more choice than ever when it comes to selecting refrigeration equipment for their businesses. However, for energy and environment conscious operators who…

Advice 02/09/2020

Consumer Reaction to the Closure and Reopening of The Hospitality Industry

The hospitality sector has been one of the hardest hit by COVID-19. In this piece, we explore the impact Coronavirus has had upon the industry…

Advice 21/08/2020

Essential Commercial Refrigeration maintenance advice

What you need to know. Refrigeration is one of the hardest working pieces of equipment in any commercial kitchen, operating 24/7 all year round. It…

Advice 05/08/2020

Best Practice Guide to Sourcing the Right Refrigeration – Top Tips

Refrigeration is essential to the success of a kitchen. Your refrigeration needs to be powerful enough to meet the demands of a busy service while…

Advice 24/07/2020

Think BIG in smaller spaces

The front is where the money is made. For a while now, there has been an ongoing trend for shrinking commercial kitchen space. This is…

Latest News 19/06/2020

Kitchen Design Made Easy as True Refrigeration Partner with Specifi

True Refrigeration is pleased to announce that our core range of refrigeration equipment is now available on Specifi. Specifi is the leading software in restaurant…

Advice 26/05/2020

True’s Top Tips for Getting Back in the Kitchen

As mandatory shutdowns and restrictions start to ease across parts of Europe, we’ve taken a look at some of the latest guidance issued to food…

Advice 13/05/2020

Shining a Light On Dark Kitchens

Takeaway and delivery have been a huge disruptor in the restaurant industry. For many owners and customers, delivery is increasingly important to the modern restaurant…

Advice 06/05/2020

Keeping Equipment Safe and Manageable During Lockdown

As European governments continue to remind the public of the importance of good hygiene in tackling the spread of Coronavirus, True Refrigeration has written a…