The future of supermarkets – has changing the way we shop, changed the way we store food?

From large chains to small artisan operators and independent cafés, cakes, bakes and refreshments are a much-loved staple all over the world and tempting enough to whet the appetite of every consumer.
Closeup shot of glass of fresh fruit juice in hand of a customer with bartender standing behind the counter in background.; Shutterstock ID 500006764; Bon de commande : -
Bagels with cream cheese and smoked salmon on a black background ; Shutterstock ID 651658534; BDC: 4500639585; Projet/Dossier: BF083-010692-00
Preparation and storage refrigeration from True allows operators to store and display produce at optimum temperatures and keep waste to a minimum.
As food-service chains like McDonald’s, Subway and Domino’s continue to evolve their menus with seasonal specials, plant-based options, and limited time offers (LTOs), the need for flexible, efficient, and sustainable commercial refrigeration has never been greater.