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Posted by: Chris Cope


True getting set for Restaurant Show 2017

True will be heading to London in October to exhibit at one of the hottest events in the commercial catering calendar. We’ll be on stand…


Five things we learned from The Restaurant Show

Team True has just returned from an action-packed three days at the hottest foodservice event of the year – The Restaurant Show. We had a…


Host Show on the menu for True

New display range to get European debut There are just under two weeks left until True exhibits at one of the world’s biggest professional catering…


Host 2017 Milano – Event Round-up

October 20-24 saw the return of Host, a hospitality event of epic proportions where key industry players from across the world came together to share…


Join True at Hotelympia

The future of hospitality meets the future of refrigeration – your opportunity to see the next generation of products and solutions from True. We’re busy…


Andrew Galeckyj joins True

We are delighted to welcome industry expert Andrew Galeckyj to our UK sales team. Andrew Galeckyj at our global headquarters, in Missouri, US. His appointment comes…


New partnership between True and School of Artisan Food announced

True has formed a new partnership with the award-winning School of Artisan Food. The award-winning School of Artisan Food Built around a dedication to all…

Events 13/03/2018

What we learned at Hotelympia 2018 

Biennial catering event Hotelympia returned this year with four brand new shows, providing a platform for restaurants, hotels, pubs, casual dining and contract caterers to…

Events 02/01/2019

Join True at Sirha 2019 in Lyon, France

As we ring in 2019, January will also mark the return of the Salon de L’Hôtellerie et de la Restauration show to Lyon, France. Better…

Events 04/02/2019

What we learned at SIRHA 2019

After a whirlwind five days of activity and energy, SIRHA 2019 is now at an end. France’s premier foodservice and hospitality industry exhibition, at the…

Events 22/02/2019

True at Internorga 2019

Join us at Internorga – Hall 3, Stand A301 As winter winds down and spring just around the corner, it’s also time for another edition of…

Advice 26/02/2019

Future-proof your foodservice business with efficient refrigeration

Many businesses are waking up to the benefits of investing in energy efficient refrigeration to cut costs and reduce their impact on the environment. In…

Latest News 01/03/2019

Freedom to Create Counter Refrigeration as Unique as Your Kitchen

Designing and running a professional kitchen is an art form. In a high-pressure environment with lots of moving pieces that need to work together to…

Events 26/03/2019

Join True at the Sandwich & Snack, Parizza and Japan Food show

April 1-2 2019 Porte de Versailles Expo Spring is in the air and there’s no lovelier place to be in April than Paris, the City…

Events 03/04/2019

What we learned at Internorga 2019

This year’s motto for Internorga 2019 was “Five Days That Push Your Business Forward by Years”. The event certainly lived up to its promise to…