How True’s flexible Gastronorm pan configurations can improve your kitchen operations
In a busy QSR or commercial kitchen, every second counts – and your refrigeration has to keep up.
From holding ingredients at the perfect temperature to supporting food safety and workflow efficiency, the right upright cabinet makes all the difference.
That’s why operators across Australia are turning to True Refrigeration. Designed for durability, performance, and energy-efficiency, True’s upright cabinets are built to thrive in demanding environments and deliver measurable benefits day after day.
Here are the seven key reasons why they stand out.

Anyone running a QSR or commercial kitchen knows the punishment equipment takes during service. Doors are swinging open all day, staff are moving at speed, and the heat from grills and fryers pushes cabinets to their limit.
True’s upright cabinets are engineered to withstand that reality. With heavy-duty stainless-steel construction, reinforced doors, and hinges tested for years of constant use, they’re built to keep pace with the demands of a busy kitchen, service after service, year after year.
When it comes to food safety, there’s no room for error. If ingredients aren’t held at the right temperature, you risk not just unhappy customers, but breaching regulations too.
True cabinets maintain consistent, uniform temperatures throughout the cabinet – even when doors are frequently opened.
Advanced forced-air refrigeration technology ensures cold air is evenly distributed, keeping ingredients safe and ready to use.
For Australian kitchens, where compliance with FSANZ food safety standards is non-negotiable, this reliability gives operators peace of mind that food is always stored within safe holding ranges, reducing waste and protecting customers.
Ask any operator where costs are creeping up, and energy will be high on the list. Refrigeration runs 24/7, and with electricity prices in Australia rising up to 9.7% from July 1, 2025, thousands of businesses will feel the pinch on already tight margins.
True upright cabinets are built to tackle this head-on. The TGN combines efficient compressors, LED lighting, and high-performance insulation to reduce energy consumption without compromising performance.
Every menu and every kitchen is different. A burger outlet might need bulk storage for proteins, while a salad chain needs space for GN pans of fresh produce. When shelving can’t adapt, it can slow service down, making it harder for staff to work efficiently during busy periods.
With adjustable shelving and GN pan compatibility, True’s upright cabinets give operators the freedom to organise ingredients exactly how they need. This flexibility not only helps kitchens maximise capacity but also improves workflow.
Keeping a commercial kitchen clean is non-negotiable, but poorly designed equipment can make it a time-consuming headache.
Smooth stainless interiors, removable shelving, and easy-to-access components in True upright cabinets make cleaning straightforward, ensuring hygiene standards are maintained.
Efficient cleaning not only keeps your kitchen sanitary but also ensures cabinets perform optimally day after day.
Equipment downtime is a major stress point for operators. An article from Viam revealed that unplanned equipment failures can cost restaurants and food-service businesses up to 11% of their annual revenue.
True provides peace of mind with an industry-leading five-year parts and labour warranty and a robust after-sales service network across Australia.
Investing in True means operators can rely on responsive support from a globally trusted brand, minimising downtime and keeping kitchens running smoothly.
Australian operators face unique challenges, from sweltering summer conditions in Queensland to the relentless pace of metropolitan QSRs in Sydney or Melbourne. Refrigeration has to cope with high ambient heat and constant door openings without faltering.
True upright cabinets are built to keep running, no matter how tough the environment. Their reliability is proven in real-world Australian kitchens, from high-volume fast-food outlets to busy catering operations.

Choosing the right refrigeration isn’t just about storing ingredients – it’s about keeping your kitchen running smoothly, efficiently, and safely.
True’s upright cabinets deliver durability, consistent performance, and energy efficiency, while also supporting hygiene, workflow, and peace of mind with industry-leading support.
For operators across Australia, that combination of reliability, flexibility, and real-world performance makes True the go-to choice for commercial kitchens and QSRs looking to stay ahead in a fast-paced, high-pressure environment.
Ready to see the difference for yourself?